Handcrafted, small batch wines from the Adelaide Hills
About Us
We are a small, family-owned wine producer based in the Adelaide Hills that focusses on making small-batch Pinot Noir and Chardonnay from the Adelaide Hills and Pinot Noir from the Strathbogie Ranges.
Our property is nestled amongst the apple and cherry orchards in the Lenswood Valley. Our vineyard is closely planted with an enviable selection of Pinot Noir, Chardonnay and Gamay clones to work with. We produce only a small volume of wine each year. We also source wine from Head Winemaker, Alex’s parents vineyard in the Strathbogie Ranges.
All our grapes are carefully selected and handpicked to ensure the highest quality in every bottle.
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100% Adelaide Hills Pinot Noir
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Hand-picked and hand-plunged.
Undergoes natural fermentation, relying solely on the wild yeasts present on the grapes and in the winery environment—with no added commercial yeasts.
Gently pressed to seasoned French oak barrels. Un-filtered and un-fined with minimal Sulphur added.
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Bright and expressive embodying the elegance and purity of its cool-climate origins. On the nose, wild red berries, crushed violets, and subtle earthy spice unfold, with hints of dried herbs adding complexity. The palate is silky yet lively, with layers of cherry, raspberry, and blood orange, balanced by delicate tannins and a refreshing line of acidity
Contact us.
alex@trescowine.com.au
+61 437 521 426
Tiers Road
Lenswood, South Australia, 5204
Follow our journey.
